Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd
Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd
Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd
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Shaanxi Zhongyi Kangjian Biotechnology Co., Ltd. is a high-tech enterprise dedicated to the research, development, production and sales of herbal plant extracts, natural fruit and vegetable powders and functional food ingredients. The company's main products: plant extract, natural Fruit And Vegetable Powder, Mushroom Extract, Instant Tea Powder, male aphrodisiac extract, Weight Loss Extract, dietary supplement, natural color, etc., The company has been focusing on the technological innovation and development of Chinese medicine modernization, and has rich experience in the identification, research, development and production of herbal plant active ingredients, providing professional services and one-stop product solutions for customers in solid beverage, food, health food, cosmetics, Dietary Supplements and feed additives industries at home and abroad. The factory covers an area of more than 35,000 square meters, with a processing capacity of 3,500 tons of Chinese herbs, 1,500 tons of plant extracts and fruit and vegetable powders, and more than 300 kinds of plant extracts in stock, and a raw material warehouse of more than 10,000 square meters. The extraction and purification workshop meets the GMP standard and has obtained the SC food production license; at the same time, we have two 100,000-grade purification workshops, including solid beverage, tablet candy and tea substitute production lines. The company has passed the international EU organic certification, food production license, international halal certification and many other certifications.
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2024-03-15

Description: Mushroom coffee powder is a blend of mushroom extracts with instant coffee powder. including reishi mushroom coffee; chaga mushroom coffee; lion manes mushroom coffee; cordyceps mushroom coffee. The mushroom extract in it is usually a concentrate made by spray drying and separating the key nutrients in medicinal mushrooms. It has both the rich nutritional value of mushrooms and the aroma of coffee. Already popular in Europe and the United States, the healthiness and decaffeine content is sought after by the market. Benefits: The most commonly used mushrooms in mushroom coffee are Monkey Head Mushroom, Birch Mushroom, Reishi, Cordyceps, and Brassica. While a regular cup of coffee contains an average of 100 milligrams of caffeine, a cup of mushroom coffee contains only about half that amount. And most of the repeat customers of mushroom coffee are looking for the unique benefits of the added fungal plants. Consumers are increasingly looking for healthy and natural food options, and mushroom coffee is one of those popular beverages. Often promote
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